All Recipes

Mini Loaded TATER TOTS® Appetizers

Prep

0-15 mins

Total

40 MIN

Servings

12 Servings

Start the party with a tasty TATER TOTS recipe that yields Mini Loaded TATER TOTS® Appetizers! Prep time for this TATER TOTS recipe is just 15 minutes.

Ingredients

  • 48

    (about 1/2 of 32-oz. pkg.) ORE-IDA TATER TOTS

  • 3/4

    cup

    KRAFT Shredded Cheddar Cheese

  • 1/2

    cup

    sour cream

  • 4

    slices

    OSCAR MAYER Bacon, cooked, crumbled

  • 2

    green onions, sliced

Instructions

  1. Step 1

    Heat oven to 450ºF.

  2. Step 2

    Place 2 TATER TOTS in each of 24 mini muffin pan cups sprayed with cooking spray; place on bottom oven rack. Bake 10 min.

  3. Step 3

    Spray bottom of shot glass with cooking spray. Use (in twisting motion) to press TATER TOTS in each muffin cup to make potato cup. Return to oven; bake additional 15 min. or until deep golden brown.

  4. Step 4

    Add cheese to potato cups; bake 1 min. or until melted. Transfer to platter; fill with remaining ingredients.

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