All Recipes

JELL-O® JIGGLERS®

Prep

0-15 mins

Total

3 HRS 10 MIN

Servings

24 servings

JELL-O Gelatin plus boiling water has always equaled fruity deliciousness. But to up the fun factor, you're going to need an assortment of cookie cutters!

Ingredients

  • 2-1/2

    cups

    boiling water (Do not add cold water.)

  • 2

    pkg

    (8-serving size each) JELL-O Gelatin, any flavor

Instructions

  1. Step 1

    Stir boiling water into dry gelatin mix in large bowl at least 3 min. until completely dissolved. Pour into 13x9-inch pan.

  2. Step 2

    Refrigerate at least 3 hours or until firm.

  3. Step 3

    Dip bottom of pan in warm water 15 sec. Cut into 24 decorative shapes using 2-inch cookie cutters, being careful to cut all the way through gelatin to bottom of pan. Lift JIGGLERS® from pan. Reserve scraps for snacking. Store in tightly covered container in refrigerator.

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