Philly Cheesesteak Sandwich

Prep

15-30 mins

Total

25 MIN

Servings

4 Servings


Ingredients

1 tbsp

oil

1 

green pepper, cut into strips

1 small

onion, chopped

1 lb

boneless beef round steak, cut into thin slices

1 tbsp

LEA & PERRINS Worcestershire Sauce

4 

French bread rolls (4 inch), partially split, toasted

4 

American Cheese Slices


Instructions

Step 1

Heat oven to 400°F.

Step 2

Heat oil in large skillet over medium-high heat. Add vegetables; cook and stir 4 to 5 min. or until crisp-tender. Spoon vegetables into bowl; cover to keep warm.

Step 3

Add meat to skillet; cook 1 to 2 min. or until evenly browned, stirring frequently. Add Worcestershire sauce and cooked vegetables; stir. Cook and stir 3 to 4 min. or until meat is done.

Step 4

Fill rolls with meat mixture and Singles; place on baking sheet.

Step 5

Bake 30 sec. to 1 min. or until Singles are melted.