All Recipes

A.1. Chili

Prep

0-15 mins

Total

45 min

Servings

6 Servings

Wonder why it’s called chili when it's so good at warming you up? Dig into this delicious A.1. Chili and learn there's nothing chilly about this chili.

Ingredients

  • 1-1/2

    lb

    lean ground beef

  • 1

    large

    green pepper, chopped

  • 1

    large

    onion, chopped

  • 1

    clove

    garlic, minced

  • 3

    tbsp

    chili powder

  • 1

    can

    (14-1/2 oz.) diced tomatoes, undrained

  • 1/2

    cup

    water

  • 1

    can

    (15.5 oz.) kidney beans, rinsed

  • 1/3

    cup

    A.1. Original Sauce

Instructions

  1. Step 1

    Brown meat with peppers, onions and garlic in large saucepan. Stir in chili powder; cook and stir 1 min.

  2. Step 2

    Stir in tomatoes and water. Bring to boil; cover. Simmer on low heat 15 min., stirring occasionally.

  3. Step 3

    Add beans and steak sauce; mix well. Simmer, covered, 5 min.

You May Also Like